French fries are one of life’s simple pleasures. Their savory goodness has the power to make us forget our troubles the moment they touch our tongue. Seriously, I have never been sad while eating french fries — I have before and after, but that wasn’t the fries fault.
If you like fries as much as I do, a french fry cutter should be an essential product in your kitchen. You can slice a potato up in a matter of seconds and make your fries as (un)healthy as you like.
Since fast food restaurants pride themselves in producing, well, fast food, that means that they just throw the cut-up potatoes into a deep fryer, and outcome perfectly crispy fries in a matter of seconds. While these golden-brown beauties are as delicious as you’d expect, you don’t always know every ingredient that’s going into them.
But, what if you could make french fries at home, using a healthy recipe, instead of just deep frying them? Or perhaps whipping something unique and tasty like eggplant fries?
The Weston French Fry Cutter is the perfect tool for transforming your potatoes into golden goodness. It’s efficient, and not to mention an easy way to cut up your regular potatoes, sweet potatoes and yams into perfect slices. It’s mechanical so you don’t have to worry about parts breaking down over time. If you take proper care of it, the Weston French Fry Cutter is an appliance you can hand down to your children.
The cutter has durable stainless steel blades and comes with 3/8 grate. If you like a thinner a fry I suggest 1/4 size. Just mount it on a flat surface anywhere in your kitchen, and start cutting. Once you’ve finished, you can just throw it in the dishwasher. Ultimately, the Weston French Fry Cutter can do no wrong. After all, who doesn’t enjoy eating homemade comfort food?